Classic French toast is my go-to breakfast. Whenever I get bored with my regular breakfast or want to have something delicious for breakfast, I go straight to my kitchen and make it for myself. It’s so delicious and takes very little time to make. I know I won’t be able to find one person who hasn’t tried it or doesn’t know about this breakfast. But again, I have to share my version. So let’s dig into it.
Easy. Delicious. Yummy.
- Yield: 2 person
- Prep time: 5 minutes
- Cooking time: 5 minutes
- Difficulty level: Easy
Nutrition: Per serving
|
Total Energy
|
Protein
|
Total Fat
|
Saturated Fat
|
Cholesterol
|
Total Carbs
|
|---|---|---|---|---|---|
|
429.5Kcal
|
14.25g
|
14.25g
|
7g
|
100mg
|
61.1g
|
|
Sugar
|
Dietary fiber
|
Sodium
|
Potassium
|
Calcium
|
|---|---|---|---|---|
|
10g
|
4g
|
350mg
|
250mg
|
200mg
|
Ingredients:
- 5-6 slices of bread
- One egg
- 1 cup milk
- 1 tbsp sugar
- 3 tsp butter
- 1 tsp vanilla essence
- 1 tsp honey
- Some fruits
Method:
Step 1:
First, crack an egg and mix it with milk, sugar, and vanilla essence. Soak the bread in the mixture for 1 minute very gently.
Step 2:
Add some butter to the pan. Fry the soaked bread in the butter. When both sides are slightly brown, transfer to a plate. Fry all the bread like this. Garnish with some honey and fruits. Use any kind of fruits like strawberry, banana, or berries as you like.
Nutritionist, MSc
Nutritional Recipe Creator
